Italian Couscous Salad

INGREDIENTSSalad2 packages (4.7 ounces EACH) Roasted Garlic and Olive Oil Couscous (I use one made by Near East)1 can (15 ounces) chickpeas (also called Garbanzo beans), drained5 ounces Genoa salami, coarsely chopped5 ounces Mozzarella Cheese (I use Bocconcini), chopped into bite-sized pieces1 large green... Read More.

School Pizza Recipe

Ingredients:For the pizza dough:2 and a quarter teaspoon of active dry yeast1 cup of slightly warm water1 teaspoon of sugar2 and a half cups of all-purpose flourA half teaspoon of salt1 tablespoon of olive oilToppings:2 teaspoons of olive oil1/3 cup of tomato sauce2 cups... Read More.