Cinco De Mayo Archives - Page 3 of 3

Guacamame from Holly Clegg

Monday, September 18

Listen as MSJ sits down with Holly to discuss this tasty snack at 5:28 minutes into today's podcast below. from Holly Clegg’s Eating Well to Fight Arthritis cookbook Combination of avocado and edamame makes this wonderful delicious and nutritious dip. Serve with fresh veggies or... Read More.

Taco Rice Salad from Holly Clegg

Monday, June 5

from the Too Hot in the Kitchen cookbook A couple pleaser, as this entrée salad is hearty enough to satisfy, and light enough to enjoy, making everyone content with a salad supper. Visit Holly’s blog for more recipes. Makes 2 servings Ingredients: 1/2 pound... Read More.