Recipes

Sam’s Sorta Spicy Party Mix 1 12 oz Box Crispex1 cup peanuts1 cup sesame sticks1 cup pretzel sticks (snapped in half)3 tsp cajun seasoning2 tbsp Worchestershire sauce6 tbs melted butter1/3 cup brown sugar MIX BUTTER, WORCESTERSHIRE SAUCE, BROWN SUGAR AND CAJUN SEASONING IN LARGE BOWL.  ADD... Read More.

2 Tbs Olive Oil3 Cloves garlic, minced1 Tbs lime juice2 Tbs taco seasoningDash of liquid smoke3 boneless chicken breasts, pounded even Mix first 5 ingredients in a bowl and roll chicken pieces in mixture until covered. Put chicken and marinade in gallon Ziplock for 1-24... Read More.

HAM IN AN INSTANT POT Ingredients for Glaze:1/2 cup Maple Syrup1/2 cup Honey1/4 cup Brown Sugar2 Tablespoons Orange Juice1 teaspoon Cinnamon1 teaspoon Nutmeg1 Bone-In Ham – ours was spiral sliced.(Our ham also came with a glaze packet – we used it!) Instructions:Combine all ingredients in a saucepan over medium and mix the ingredients well Place the ham in... Read More.

Quick Fish (with Cream Topping) Murphy and our girls LOVE when I do fish this way. Here goes: Spray a dish with cooking spray, also place foil in it. Place cleaned fish fillets in dish. No need to season them. In a separate bowl, mix together: 1/2 cup... Read More.

INGREDIENTSSalad2 packages (4.7 ounces EACH) Roasted Garlic and Olive Oil Couscous (I use one made by Near East)1 can (15 ounces) chickpeas (also called Garbanzo beans), drained5 ounces Genoa salami, coarsely chopped5 ounces Mozzarella Cheese (I use Bocconcini), chopped into bite-sized pieces1 large green... Read More.

Ingredients:For the pizza dough:2 and a quarter teaspoon of active dry yeast1 cup of slightly warm water1 teaspoon of sugar2 and a half cups of all-purpose flourA half teaspoon of salt1 tablespoon of olive oilToppings:2 teaspoons of olive oil1/3 cup of tomato sauce2 cups... Read More.

(You can make it a soup too!) 1 pk boneless chicken breasts1 can of red enchilada sauce Place the chicken breasts in the slow cooker, (season them IF you want) then pour 1 can of enchilada sauce on top.  Cook on low for 6-8 hours….OR high... Read More.

2 cans (8 oz) Crescent Rolls 2 packages (8 oz each) cream cheese, softened 1½ cups sugar 1 teaspoon vanilla ½ cup butter, melted 1 tablespoon ground cinnamon Heat oven to 350°F. Unroll 1 can dough. Place in bottom of ungreased 13x9-inch (3-quart) glass baking dish. Stretch to cover bottom of... Read More.

Makes 8 -10 servings. 16-ounce box elbow macaroni 3 tablespoons butter or margarine 1 ½ cups milk, divided 2 large eggs, lightly beaten 1 lb (16-ounces) cubed (1/2 inch size) Velveeta cheese 8 ounce shredded Kraft Mild Cheddar Cheese (about 2 cups), divided 8... Read More.

Ingredients:Fresh doughOlive oilPizza toppings The third ingredient (Pizza toppings) is up to your taste-sauce, cheese, meat, veg, etc. Directions: I preheat the oven to 500 degrees. Cover the bottom of your cast iron with a thin layer of oil. Work your dough until it fills the cast... Read More.

Ingredients:1 1/2 pounds ground beef (or you can do half beef and half ground pork)1/2 cup finely chopped yellow onion1/2 teaspoon finely chopped garlic1 large egg1/4 cup bread crumbs1 tablespoon Worcestershire sauce1 1/2 teaspoons Creole seasoning1/4 cup bleached all-purpose flour1 teaspoon Creole seasoning1/4 cup... Read More.