Ingredients
2 (20-oz.) cans pineapple chunks in juice, drained (reserve 6 Tbsp. juice)
1 1/3 cups sugar
5 tablespoons flour
1 cup shredded Cheddar cheese
1/4 cup butter, melted
1 sleeve Ritz crackers, crushed
Directions
Instructions Checklist
Step 1
Preheat oven to 350˚F.In a medium size bowl, combine sugar, flour, and reserved pineapple...
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