HomeHeard it on the ShowNo-Bake Energy Bites from Holly CleggNo-Bake Energy Bites from Holly CleggWed, October 18, 2017 by Tessa Snyder SHARE NOW Jodi made these to help during her “snacking hour” at 3pm and the kids and Murphy love them, too! This recipe is in Holly’s Eating Well Through Cancer cookbook – CLICK HERE to get it! 1 cup old-fashioned oats 1/3 cup toasted coconut 1/2 cup peanut butter 1/2 cup ground flaxseed 1/2 cup dark chocolate chips (optional) 1/3 cup honey 1 teaspoon vanilla extract In medium bowl, stir together all ingredients until thoroughly mixed. Refrigerate 30 minutes or until well chilled. Once chilled, roll into heaping teaspoon-size balls. Store in airtight container and keep refrigerated up to 1 week. (Here all about them at 16:20) Nutritional information per serving: (Makes 25 balls. 1 ball/bite is a serving) Calories 74, Calories from Fat 46%, Fat 4g, Saturated Fat 1g, Cholesterol 0mg, Sodium 28mg, Carbohydrates 8g, Dietary Fiber 1g, Total Sugars 5g, Protein 2g, Dietary Exchanges: 1/2 other carbohydrate, 1 fat Visit Holly at thehealthycookingblog.com Get even more delicious and quick food ideas from dinner to dessert, HERE! Want to hear more? Listen to Murphy Sam and Jodi: On Demand When you subscribe to our podcast in the iTunes or Google Play store, you get exclusive stuff you won’t hear on the show! And while you’re at it… be sure to follow us on Facebook, Twitter & Instagram and subscribe to our YouTube channel.